Description
Warm up your day with our creamy herb potato soup, a comforting take on the classic favorite. Simple and simply delicious, this soup brings together tender chunks of potato with rich flavors of onion, garlic, and parsley. Perfect for any day, this meal is easy to prepare and will surely satisfy your taste buds.
Ingredients
– 4 large potatoes, diced
– Water, sufficient to cover the potatoes
– 1 cup diced onions
– 2 cups milk
– 3 chicken bouillon cubes
– 2 tablespoons flour
– 2 tablespoons dried parsley
– 1/2 teaspoon garlic powder
Instructions
potatoes are tender.
2. In a separate pan, sauté the diced onions until translucent.
3. Drain excess water from the cooked potatoes, leaving just enough to cover the bottom of the pot.
4. Add the sautéed onions to the pot with potatoes. Stir in the milk and chicken bouillon cubes.
5. In a small bowl, mix the flour with a bit of water to create a slurry. Gradually add this to the pot, stirring constantly to thicken the soup.
6. Season with dried parsley and garlic powder, adjusting spices to taste.
7. Simmer everything together for a few more minutes, allowing the flavors to meld.
8. Serve hot and enjoy your flavorful creamy herb potato soup.