Marinated Cucumber, Tomato, and Avocado Salad

If you’re on the hunt for a simple, refreshing, and flavor-packed dish, look no further than the Marinated Cucumber, Tomato, and Avocado Salad. This delightful recipe is a perfect blend of juicy tomatoes, creamy avocado, and crisp cucumbers, all brought together by a zesty lime marinade. It’s versatile, easy to prepare, and guaranteed to please any crowd. Whether you’re serving it as a side dish, a light snack, or a satisfying lunch, this salad is sure to be a hit.

What Makes This Salad So Irresistible?

The combination of fresh vegetables, a bright marinade, and just the right amount of seasonings gives this salad its irresistible flavor profile. It balances creamy, tangy, and savory notes that play beautifully off each other. Here’s a closer look at each component:

  1. Cucumber – Adds a satisfying crunch and refreshing flavor.
  2. Tomato – Brings juiciness and a slight sweetness.
  3. Avocado – Lends a creamy, buttery texture that balances the other ingredients.
  4. Red Onion – Adds a hint of sharpness without overpowering.
  5. Cilantro – Introduces a pop of herbal freshness.

Combined with a tangy marinade made from lime juice, olive oil, honey, and a hint of cumin, these ingredients are transformed into a vibrant, mouthwatering dish.

Ingredients You’ll Need

Here’s everything required to create this refreshing salad:

  • 2 large cucumbers, thinly sliced
  • 4 large tomatoes, chopped
  • 2 ripe avocados, diced
  • 1 red onion, thinly sliced
  • 1/4 cup fresh cilantro, chopped

For the Marinade:

  • 1/4 cup olive oil
  • 1/4 cup lime juice
  • 1 tbsp honey
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp ground cumin
  • 1 clove garlic, minced

How to Make the Marinated Cucumber, Tomato, and Avocado Salad

This salad comes together in a few easy steps, making it a breeze to prepare:

  1. Prepare the Vegetables: Thinly slice the cucumbers and red onion, chop the tomatoes, dice the avocados, and chop the cilantro.
  2. Make the Marinade: In a small bowl, whisk together olive oil, lime juice, honey, salt, black pepper, cumin, and minced garlic until well combined.
  3. Combine and Marinate: In a large bowl, gently mix the cucumbers, tomatoes, avocado, red onion, and cilantro. Pour the marinade over the vegetables, tossing gently to ensure each piece is well-coated.
  4. Chill and Serve: Cover the salad and refrigerate for at least 30 minutes, allowing the flavors to meld. Serve it chilled as a side dish or a refreshing snack, perfect for any occasion!

Why You’ll Love This Salad

  • Perfect for Any Occasion: This salad is versatile enough to be served alongside grilled meats, at barbecues, or as a light lunch on its own.
  • Nutritious and Satisfying: Packed with healthy fats, vitamins, and fiber, it’s as nourishing as it is tasty.
  • Simple and Quick to Prepare: With just a few ingredients and minimal prep time, it’s ideal for busy days.
  • Customizable: Add in extras like diced bell pepper, feta cheese, or a sprinkle of red pepper flakes to customize it to your liking.

Pro Tips for the Best Salad

  • Use ripe, fresh ingredients for the best flavor.
  • Chill before serving – the marinating time is key to letting the flavors meld together.
  • Gently toss the salad to avoid squishing the avocado.

This Marinated Cucumber, Tomato, and Avocado Salad is a dish you’ll find yourself making again and again. It’s the perfect way to celebrate the vibrant flavors of fresh, seasonal produce with a twist that’s both simple and unforgettable. Enjoy!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Marinated Cucumber, Tomato, and Avocado Salad


  • Author: Alice

Description

– 2 large cucumbers, thinly sliced
– 4 large tomatoes, chopped
– 2 ripe avocados, diced
– 1 red onion, thinly sliced
– 1/4 cup fresh cilantro, chopped

For the Marinade:
– 1/4 cup olive oil
– 1/4 cup lime juice
– 1 tbsp honey
– 1 tsp salt
– 1/2 tsp black pepper
– 1 tsp ground cumin
– 1 clove garlic, minced


Instructions

Prepare the Vegetables:
1. Thinly slice the cucumbers and red onion.
2. Chop the tomatoes and dice the avocados.
3. Chop the fresh cilantro.

Make the Marinade:
1. In a small bowl, whisk together the olive oil, lime juice, honey, salt, black pepper, ground cumin, and minced garlic.

Combine and Marinate:
1. In a large bowl, combine the cucumbers, tomatoes, avocado, red onion, and cilantro.
2. Pour the marinade over the vegetables and toss gently to coat evenly.
3. Cover and refrigerate for at least 30 minutes to allow the flavors to blend together.

Serve:
1. Serve the Marinated Cucumber, Tomato, and Avocado Salad chilled as a refreshing side dish or snack.
2. Enjoy this vibrant and tangy salad, bursting with fresh flavors, perfect for any occasion.

0 Shares

Leave a Comment

Recipe rating