If you’re looking to elevate your appetizer spread with something both visually stunning and delicious, look no further than these Crispy Air Fryer Turmeric Blooming Onions. These mini delights, infused with the rich golden hue of turmeric and a blend of spices, are the perfect combination of flavor and crunch. Whether you’re hosting a casual gathering or simply want to enjoy a snack at home, these blooming onions are sure to impress.

Why Turmeric?

Turmeric is not only known for its vibrant color, but also for its earthy flavor and health benefits. It’s a powerhouse of antioxidants and anti-inflammatory properties, making it an excellent addition to savory dishes. The turmeric in this recipe provides not just color but a subtle warmth that complements the crispy, golden exterior of the onions.

Ingredients You’ll Need

For this recipe, you’ll need a handful of pantry staples that work together to create the perfect bite. Here’s what you’ll need:

4 small onions – Choose small onions for individual-sized blooming onions that are easy to air fry and serve.
All-purpose flour – The base for the coating, giving the onions a light, crispy texture.
Turmeric powder – For that beautiful golden color and a touch of spice.
Paprika – Adds a smoky flavor that pairs well with the turmeric.
Garlic powder, salt, and black pepper – Essential seasonings to enhance the overall flavor.
Eggs and buttermilk – These create a rich, thick batter that helps the flour mixture stick to the onions.
Panko breadcrumbs – For that extra crispy crunch we all love.
Cooking spray – Helps achieve the perfect golden-brown finish in the air fryer.

The Process: Simple Yet Satisfying

The key to making these blooming onions is all in the preparation and coating. Here’s a step-by-step guide to achieving onion perfection:

Prepare the onions: Start by peeling the onions and carefully cutting them into “petals.” Be sure to leave the root intact so that the onion holds together as it blooms.
Make the seasoning mixture: In a bowl, combine the all-purpose flour with turmeric, paprika, garlic powder, salt, and black pepper.
Create the batter: In a separate bowl, whisk together eggs and buttermilk. This will help the seasoning adhere to the onions.
Coat the onions: Dip each onion in the flour mixture, then into the egg batter, and finally roll it in panko breadcrumbs for that satisfying crunch.
Air fry to golden perfection: Preheat your air fryer to 375°F (190°C). Spray the onions lightly with cooking spray and air fry for 15-20 minutes, checking to ensure they’re perfectly crispy and golden brown.
Serve and enjoy: Pair these beautiful blooming onions with your favorite dipping sauce for an appetizer that will be the star of any gathering.

Why Use the Air Fryer?

The air fryer is a game-changer for recipes like this one. It allows you to get that crispy texture without the need for deep-frying, making it a healthier option. The circulating hot air in the air fryer cooks the onions evenly and gives them that perfect golden finish in just a fraction of the time it would take in the oven.

Pair It with Your Favorite Dipping Sauce

Whether you prefer a classic aioli, a spicy sriracha mayo, or a tangy barbecue sauce, the dipping possibilities are endless. These Crispy Air Fryer Turmeric Blooming Onions are versatile and can complement a wide range of flavors, making them an ideal snack for any occasion.

Final Thoughts

With their golden crunch and rich flavor, these blooming onions are bound to be a hit at your next gathering. The combination of turmeric, paprika, and panko breadcrumbs creates a crispy, flavorful coating that pairs perfectly with the tender onion inside. Best of all, they’re quick and easy to make thanks to the air fryer. So next time you’re looking to impress your guests with a standout appetizer, give these Crispy Air Fryer Turmeric Blooming Onions a try!

Crispy Air Fryer Turmeric Blooming Onions

Author: Alice
Total Time: 35 minutes
Yield: 4

Print Recipe

Description

Take your appetizer game to the next level with these Crispy Air Fryer Turmeric Blooming Onions. A perfect blend of spices and a golden crunch, these mini delights are not just beautiful but incredibly tasty, making them the ideal addition to any gathering.

Ingredients

– 4 small onions
– 1 cup all-purpose flour
– 1 teaspoon turmeric powder
– 1 teaspoon paprika
– 1 teaspoon garlic powder
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 2 large eggs
– 1 cup buttermilk
– 1 cup panko breadcrumbs
– Cooking spray

Instructions

1. Peel the onions and cut off the top. Make cuts into the onion to create petals, leaving the root intact.
2. In a bowl, combine flour, turmeric powder, paprika, garlic powder, salt, and black pepper.
3. In another bowl, whisk together eggs and buttermilk.
4. Dip each onion into the flour mixture, then coat with the egg mixture, and finally roll in panko breadcrumbs.
5. Preheat the air fryer to 375°F (190°C).
6. Lightly spray the onions with cooking spray and place them in the air fryer basket.
7. Air fry for 15-20 minutes or until the onions are golden brown and crispy.
8. Serve with your favorite dipping sauce and enjoy the flavorful crunch.

Prep Time: 15 minutes