Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Savory No Peek Chicken Tenderloins


  • Author: Alice

Description

Get ready for a melt-in-your-mouth dinner with our Savory No Peek Chicken Tenderloins. This comforting dish features tender chicken cooked to perfection in a flavorful sauce. Perfect for those nights when you want a delicious, hearty meal without all the fuss. Pair it with creamy mashed potatoes or your favorite noodles for a satisfying feast.


Ingredients

– 2 lbs chicken tenderloins
– 1 can cream of mushroom soup
– 1 packet brown gravy mix
– 1 envelope onion soup mix
– 1 can of water


Instructions

1. Preheat your oven to 300°F (150°C).
2. In a mixing bowl, combine the cream of mushroom soup, brown gravy mix, onion soup mix, and water into a smooth sauce.
3. Place the chicken tenderloins in a 13×9-inch baking dish.
4. Pour the sauce over the chicken, making sure it’s evenly coated.
5. Cover the dish tightly with aluminum foil to lock in the flavors and moisture.
6. Bake in the preheated oven for 3 hours—do not peek during baking!
7. Remove from the oven and carefully uncover.
8. Serve the tender chicken with mashed potatoes or your choice of noodles. Enjoy!