Description
Elevate your brunch game with this stunning Smoked Salmon and Avocado Salad Tower. Layers of fresh avocado, smoked salmon, crisp cucumber, and radishes create a visually delightful and savory delight, perfect for impressing your guests. Ready to dive into this tower of deliciousness?
Ingredients
– 2 ripe avocados, sliced
– 200 grams smoked salmon, thinly sliced
– 1 cup cherry tomatoes, halved
– 1 cucumber, thinly sliced
– 4 radishes, thinly sliced
– 2 cups mixed greens (lettuce, arugula, etc.)
– Fresh dill, chopped for garnish
– Salt and pepper to taste
– Olive oil for drizzling
– Lemon juice for drizzling
Instructions
Prepare the Ingredients:
– Slice the avocados and smoked salmon.
– Halve the cherry tomatoes and thinly slice the cucumber and radishes.
Assemble the Salad Tower:
– On a large plate, create a base layer with the mixed greens.
– Start layering the salad by stacking the avocado slices, followed by the cucumber slices, smoked salmon, radish slices, and cherry tomato halves.
– Continue layering until all ingredients are used, building up the tower carefully.
Season and Garnish:
– Season each layer with a pinch of salt and freshly ground black pepper.
– Drizzle olive oil and lemon juice over the top of the salad.
– Garnish with freshly chopped dill for a burst of color and flavor.
Serve:
– Serve this vibrant and appealing layered salad as an exquisite centerpiece for a brunch or light lunch.