Description
1 ripe avocado, peeled and pitted
1 cup fresh or frozen mango chunks
1 cup coconut milk or any milk of your choice
1 tablespoon agave syrup or honey, optional
1/2 cup ice cubes, optional
1/2 teaspoon lime juice, optional
Ingredients
Scale
1. Place the avocado, mango chunks, and coconut milk in a blender.
2. If desired, add agave syrup or honey to sweeten, and throw in the ice cubes for a chilled version.
3. Blend until the mixture is smooth and creamy.
4. For an extra zing, add lime juice before serving.
5. Pour into a glass and enjoy immediately.