Description
Brighten up your day with a vibrant and refreshing tropical citrus fruit parfait. This delightful mix of seasonal fruits is perfect for a snack or a light dessert, packed with sweet and tangy flavors. Layered beautifully in a clear dish, it becomes an eye-catching centerpiece for any meal.
Ingredients
– 2 cups cantaloupe, cubed
– 1 cup kiwi, sliced
– 1 cup papaya, diced
– 1 cup cherries, pitted and halved
– 1 cup raspberries
– 1 cup peach, diced
– 1 cup blackberries
– 2 limes, peeled and segmented
– 1 tbsp freshly squeezed lime juice (optional, for added tartness)
– 1 tbsp agave nectar (optional, for added sweetness)
– Fresh basil leaves for garnish
Instructions
1. Prepare the Fruits: Thoroughly wash and prepare all the fruits. Cube the cantaloupe, slice the kiwi, dice the papaya, pit and halve the cherries, and segment the limes.
2. Layer the Fruits: In a large, clear glass bowl or trifle dish, begin with a layer of cantaloupe at the base. Follow with layers of kiwi, papaya, cherries, raspberries, peach, blackberries, and finish with the lime segments. Repeat the layering process, ensuring each fruit is evenly distributed.
3. Add a Drizzle: For an extra burst of flavor, consider drizzling lime juice and agave nectar over the top layer to enhance sweetness and zest.
4. Garnish and Serve: Garnish the top with fresh basil leaves. Serve immediately for best freshness or refrigerate to enjoy later.