Description
Meet your new favorite summer breakfast, the Mixed Berry Mango Smoothie Bowl. Bursting with vibrant flavors and packed with nutrients, this smoothie bowl combines the sweetness of mango and mixed berries for a refreshing and energizing treat. Top it with your favorite crunchy and juicy toppings for a delicious start to your day.
Ingredients
For the Smoothie Base:
– 2 ripe bananas, frozen for a thicker texture
– 1 cup mixed berries (strawberries, blueberries, raspberries)
– 1 cup ripe mango chunks, fresh or frozen
– 1/2 cup coconut milk or any milk of your choice
– 1 tbsp honey or agave syrup, optional, for added sweetness
– 1/4 cup Greek yogurt, optional, for extra creaminess and protein
For the Toppings:
– Fresh mango, diced
– Mixed berries
– 2 tbsp almond slices
– 2 tbsp granola
– 2 tbsp chia seeds
– 1/4 cup pomegranate seeds, optional
– Fresh mint leaves, optional, for garnish
Instructions
Prepare the Smoothie Base:
– In a blender, combine the frozen bananas, mixed berries, mango, coconut milk, and Greek yogurt, if using.
– Blend on high until the mixture is smooth and creamy. If the smoothie is too thick, add a little more coconut milk until you reach the desired consistency.
– Taste and add honey or agave syrup if you prefer a sweeter smoothie.
Pour the Smoothie into a Bowl:
– Once the smoothie base is ready, pour it into a large bowl.
Add the Toppings:
– Arrange the diced mango, mixed berries, almond slices, granola, and chia seeds on top of the smoothie.
– Sprinkle on pomegranate seeds if using.
– Garnish with fresh mint leaves for an extra burst of freshness.
Serve and Enjoy:
– Serve immediately with a spoon and enjoy your delicious and nutritious smoothie bowl!