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Grilled Chicken Tenderloin and Couscous Nourish Bowl


  • Author: Alice

Description

Indulge in this revitalizing Grilled Chicken Tenderloin and Couscous Nourish Bowl that blends protein-rich ingredients with fresh, vibrant veggies. Perfect for a wholesome meal that’s under 600 calories, this bowl is as versatile as it is delicious.


Ingredients

Scale

1 cup cooked couscous
1 cup grilled chicken tenderloin, sliced
1/2 avocado, sliced or mashed
1/2 cup cherry tomatoes, halved
A handful of Kalamata olives

1 cup fresh arugula
Fresh cilantro, chopped for garnish
Salt and pepper, to taste
A drizzle of lemon vinaigrette, optional

Chili flakes, optional for added heat


Instructions

Prepare the Couscous: Cook the couscous according to package instructions. Fluff with a fork and set aside.

Grill the Chicken Tenderloin: Season the chicken tenderloin with salt and pepper. Grill over medium heat for about 6-7 minutes per side, or until cooked through. Allow it to rest before slicing.

Assemble the Bowl: In a large bowl, layer the fresh arugula as the base. Arrange the cooked couscous, grilled chicken tenderloin, avocado slices, cherry tomatoes, and Kalamata olives on top.

Finish and Serve: Garnish with freshly chopped cilantro. Drizzle with lemon vinaigrette and sprinkle with chili flakes if desired. Enjoy your meal immediately.