Description
Transform your breakfast routine with this cozy and flavorful oatmeal recipe. Infused with the warmth of cinnamon and the sweetness of ripe pears, combined with the creamy texture of almond butter, this dish is perfect for a comforting start to your day.
Ingredients
Scale
1/2 cup rolled oats
1 cup milk or water
1 pear, sliced
1/2 teaspoon ground cinnamon
1 tablespoon almond butter
Instructions
1. Cook the Oats:
In a small pot, bring milk or water to a boil. Add the oats and cinnamon, then cook for 5 minutes, stirring occasionally.
2. Assemble the Bowl:
Pour the oatmeal into a bowl. Arrange the pear slices on top and add a dollop of almond butter.
3. Serve:
Mix in the almond butter for a creamy, spiced taste.